Archive for March, 2007
Monthly Archive
Monday, March 26th, 2007
Lucy Brennan’s Avocado Daiquiri
Avocado has to be one of the more odd drink ingredients, right up there with artichoke. I’d heard of this drink mentioned in several articles, and then found the recipe in the Sept/Oct 2006 issue of Imbibe. It was created by Lucy Brennan of Mint/820 here in Portland, who’s first book Hip Sips […]
1 Comment » - Posted in cocktails by Phil
Wednesday, March 14th, 2007
VSCF #10: La Floridita Daiquiri
Date: March 2, 2007
Ingredients: Cruzan light rum, lime, Maraska maraschino liqueur , homemade cherry syrup cherry garnish
Notes: Of all cocktail names, the daiquiri has probably fallen the furthest. At it’s best, it is a wonderfully tart and balanced drink. At it’s worst, prefixed with various fruit names, and poured out of a […]
